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he return of rain in 2003 was good news for many in
North Florida, filling wells, watering crops and returning
rivers to historical levels after five-plus years of
below-normal rainfall.
But the extra water brought with
it an unexpected and unwelcome visitor, Suwannee River Water
Management District officials said
Thursday.
Nitrates.
Above average rainfall and
human activity in the Suwannee River Basin combined to
contribute nearly 4,500 tons of nitrate-nitrogen to the Gulf
of Mexico between October 2002 and September 2003, a 50
percent increase in deposition of the habitat-altering
nutrient from the previous year, officials
said.
Nitrates continued to be a problem in groundwater
and springs as well, the report found, with Floridan Aquifer
water in the Middle Suwannee River Watershed - which covers
much of Suwannee and Lafayette counties - exceeding the
federal government's drinking water standards in some
locations.
The Middle Suwannee, home to about 40 dairy
farms, contributed much of the river's nutrient load - about
1,541 tons, or 34 percent - the report found.
David
Hornsby, a district water quality analyst, attributed the jump
to increased rainfall. On average, rainfall for 2003 in the
Suwannee River basin was 1 inch higher than during each of the
five previous years, leading to an increase in stream
flow.
Simply put, Hornsby said, more rain during the
year meant more water to transport nitrates
downstream.
"It is strictly related to the amount of
water that went down the river," Hornsby said.
An
essential nutrient for plant growth, nitrates leached from
human or animal wastes can severely alter aquatic
habitats.
When concentrations climb too high, algae and
other non-native plants can push out native species, robbing
them of oxygen and in turn, killing off habitats preferred by
fish and other aquatic life.
The negative impacts can
extend far beyond the health of a few trout.
As
nitrates from dairy and chicken farms, septic tanks or golf
courses build up in the groundwater, once-clear tourist
attractions such as the spring-fed Ichetucknee River can
slowly choke as algae and other plants grow out of
control.
The result, some state economists fear, could
be the loss of millions of dollars in tourist-related revenue
as visitors avoid slimy-green waters.
Elevated nitrates
in potable water also can pose significant health risks,
including causing in humans shortness of breath, hemorrhaging
of the spleen and even death.
To guard against
contamination, the U.S. Environmental Protection Agency has
set a nitrate-nitrogen threshold of 10 parts per million for
public drinking water supplies.
Three samples tested by
the Water Management District exceeded the EPA standard, the
report found. Springs in the Middle Suwannee Watershed - one
of the state's most impacted areas for groundwater nitrate
contamination, the report said - have nitrate-nitrogen
concentrations ranging from 1.2 ppm to 17 ppm.
Water
quality experts estimate spring health suffers when
nitrate-nitrogen is present at concentrations as low as 1
ppm.
Some say the region's elevated nutrient levels are
proof more needs to be done to control the ecological threat.
While few dispute the science of this year's water quality
update, agreeing that increased rainfall equals more nutrients
downstream, nitrate levels are unlikely to decline without
help, they say.
"There is a big problem, we know that,"
said Linda Young, southeast regional coordinator of the Clean
Water Network in Tallahassee.
"But making excuses and
trying to sweep it under the carpet is not going to solve the
problem," she said.
For years, environmental advocates
such as Young have pointed to pollution from dairy and chicken
farms as the primary source of nitrates in the river and
surrounding springs. They point to state data showing that the
number of dairy cows in the Middle Suwannee has climbed since
1998, while totals in other Florida farming regions have
dropped.
In March, a state judge appeared to agree,
ruling in favor of Young and three state environmental groups
who had charged that the Florida Department of Environmental
Protection needed to do more to regulate the waste generated
by the state's largest dairy operations.
Attempts by
farm county lawmakers to supersede the court ruling and exempt
most state dairy farms from water pollution regulations failed
last month.
Still, the man who runs the Suwannee River
Water Management District said programs are in place to see a
decline in nitrates over the years.
"Common sense tells
you, you are not going to make a significant change (in
nitrate levels) in one or two years," Jerry Scarborough,
executive director of the Suwannee River Water Management
District, said in a recent interview.
Through
cooperative programs and voluntary measures such as the
Suwannee River Partnership - a group of scientists, farmers
and regulators dedicated to reducing agricultural pollution -
"we feel that the nitrate levels are going to go down,"
Scarborough said.
"But it's not going to happen
overnight."
Greg Bruno can be reached at
(352) 374-5026 or greg.bruno@gvillesun.com.